This easy Trader Joe’s tomato ravioli soup recipe is as good as it gets, requires minimal effort and will leave the family asking for more!
Tomato soup is a classic comfort food for a reason. When it is cold out, there is nothing more satisfying than a hot bowl of creamy tomato soup goodness. This easy Trader Joe’s tomato ravioli soup is as good as it gets.
What you will need for this tomato soup
- 1 container Trader Joe’s organic creamy tomato soup
- 1 cup Trader Joe’s mini ravioli
- 1 tbsp chopped basil
Sometimes I love spending hours in the kitchen creating new masterpieces. Other times, however, there is just nothing better than an amazing dinner that the entire family will love that takes almost no effort. Making this tomato ravioli soup is seriously as simple as it gets.
How to make this Trader Joe’s ravioli soup
- Mix together Trader Joe’s tomato soup, mini ravioli and basil in a pot on medium heat.
- Cover with a lid and cook for 40 minutes, stirring every 10 minutes.
- Serve.
This tomato ravioli soup tastes homemade, is the perfect dinner for cold winter nights and is so delicious, you will want to make it over and over again. Add these three ingredients to your grocery list now, because I promise…you want to make this! If you’re looking for another soup recipe, you can find my absolute favorite creamy chicken tortilla soup here!
This soup makes four servings at 7 WW Smartpoints per serving on all three myWW plans.
Easy Three Ingredient Trader Joe's Tomato Ravioli Soup
This easy three ingredient Trader Joe’s tomato ravioli soup recipe is as good as it gets, requires minimal effort and will leave the family asking for more!
Ingredients
- 1 container Trader Joe's Tomato Soup
- 1 cup Trader Joe's Mini Ravioli
- 1 tbsp basil chopped, dried
Instructions
Mix together Trader Joe’s tomato soup, mini ravioli and basil in a pot on medium heat.
Cover with a lid and cook for 40 minutes, stirring every 10 minutes.
Serve.
Recipe Notes
This recipe makes 4 servings at 7 WW Smartpoints per serving on all three myWW plans.
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